Salvia tiliifolia leaf extract-based silver nanoparticles for colorimetric detection of Hg(II) in food and environmental samples-Reference-Cited by-同舟云学术

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Salvia tiliifolia leaf extract-based silver nanoparticles for colorimetric detection of Hg(II) in food and environmental samples

Published:2024-09 Issue: Volume:133 Page:106426
ISSN:0889-1575
Container-title:Journal of Food Composition and Analysis
language:en
Short-container-title:Journal of Food Composition and Analysis

Author:

Mume Lencho,Kebede Molash,Bekana Deribachew,Tan Zhiqiang,Amde Meseret

Funder

Haramaya University

Ethiopia Ministry of Education

Publisher

Elsevier BV

Reference63 articles.

1. Gum acacia-based silver nanoparticles as a highly selective and sensitive dual nanosensor for Hg(ii) and fluorescence turn-off sensor for S2- and malachite green detection;Abbasi;RSC Adv.,2020

2. Biogenic synthesis of metallic nanoparticles and prospects toward green chemistry;Adil;Dalton Trans.,2015

3. Green synthesis and characterization of silver nanoparticles through the Piper cubeba ethanolic extract and their enzyme inhibitory activities;Ahmad;Front. Chem.,2023

4. Dual colorimetric sensor for Hg2+/Pb2+ and an efficient catalyst based on silver nanoparticles mediating by the root extract of Bistorta amplexicaulis;Ahmed;Front. Chem.,2020

5. Silver nanoparticles: green synthesis, characterization, and their usage in determination of mercury contamination in seafoods;Ahmed;ISRN Nanotechnol.,2014

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