Ruminant meat production and quality enhancement, nematode suppression and greenhouse gas emission mitigation: A sustainable paradigm for valorisation of Acacia leaves-Reference-Cited by-同舟云学术

Ruminant meat production and quality enhancement, nematode suppression and greenhouse gas emission mitigation: A sustainable paradigm for valorisation of Acacia leaves

Published:2022-02 Issue: Volume:284 Page:115187
ISSN:0377-8401
Container-title:Animal Feed Science and Technology
language:en
Short-container-title:Animal Feed Science and Technology

Author:

Uushona T.,Chikwanha O.C.,Katiyatiya C.L.F.,Tayengwa T.,Strydom P.E.,Mapiye Cletos

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference151 articles.

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5. Effects of supplementing different forms of Acacia saligna leaves to grass hay on feed intake and growth of lambs;Asefa;Trop. Sci.,2006

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