The effect of increasing the level of oat hulls, extent of grinding and their interaction on the performance, gizzard characteristics and gut health of broiler chickens fed oat-based pelleted diets
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Elsevier BV
Reference120 articles.
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Cited by 2 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Comparative responses of Lohmann Select Leghorn-lite and Shaver Heritage White Leghorn hens when fed diets containing fine and coarse oat hulls;Canadian Journal of Animal Science;2024-09-01
2. Effect of Triticale Grain in Diets on Performance, Development of Gastrointestinal Tract and Microflora in Crop and Ileum of Broiler Chickens;Microorganisms;2024-06-20
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