Effects of soybean oil supplementation of high forage fattening diet on fatty acid profiles in lipid depots of fattening bull calves, and their levels of blood vitamin E-Reference-Cited by-同舟云学术

Effects of soybean oil supplementation of high forage fattening diet on fatty acid profiles in lipid depots of fattening bull calves, and their levels of blood vitamin E

Published:2005-04 Issue:3-4 Volume:119 Page:191-202
ISSN:0377-8401
Container-title:Animal Feed Science and Technology
language:en
Short-container-title:Animal Feed Science and Technology

Author:

Aharoni Y.,Orlov A.,Brosh A.,Granit R.,Kanner J.

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference17 articles.

1. Feeding fish meal and extruded soybeans enhances the conjugated linoleic acid (CLA) concentration of milk;Abu-Ghazaleh;J. Dairy Sci.,2002

2. Conjugated linoleic acid increases in milk when cows fed fish meal and extruded soybeans for an extended period of time;Abu-Ghazaleh;J. Dairy Sci.,2004

3. Effects of high forage content and oilseed supplementation of fattening diets on conjugated linoleic acid (CLA) and trans fatty acids profiles of beef lipid depots;Aharoni;Anim. Feed Sci. Tech.,2004

4. Vaccenic acid feeding increases tissue levels of conjugated linoleic acid and suppresses development of premalignant lesions in rat mammary gland;Banni;Nutr. Cancer,2001

5. Concentrations of conjugated linoleic acid (cis-9, trans-11 –octadecanoic acid) are not increased in tissue lipids of cattle fed a high-concentrate diet supplemented with soybean oil;Beaulieu;J. Anim. Sci.,2002

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