Comparative effects of dietary muramidase and phytogenics on the growth performance and gastrointestinal functionality of broiler chickens-Reference-Cited by-同舟云学术

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Comparative effects of dietary muramidase and phytogenics on the growth performance and gastrointestinal functionality of broiler chickens

Published:2024-10 Issue:10 Volume:103 Page:104147
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Ceylan Necmettin^ORCID,Bortoluzzi Cristiano,Gunturkun Oguz,Perez-Calvo Estefania^ORCID

Publisher

Elsevier BV

Reference33 articles.

1. Use of Artemisia annua as a natural coccidiostat in free-range broilers and its effects on infection dynamics and performance;Almeida;Vet. Parasitol.,2012

2. New insights into the effects of microbial muramidase addition in the diets of broiler chickens;Amer;Animals (Basel),2023

3. Probiotics and phytogenics for poultry: Myth or reality?1;Applegate;J. Appl. Poult. Res.,2010

4. A microbial muramidase improves growth performance and reduces inflammatory cell infiltration in the intestine of broilers chickens under Eimeria and Clostridium perfringens challenge;Bortoluzzi;Poult. Sci.,2024

5. Sodium butyrate improved performance while modulating the cecal microbiota and regulating the expression of intestinal immune-related genes of broiler chickens;Bortoluzzi;Poult. Sci.,2017

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