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2. Nutritional values of Moringa oleifera, total protein, amino acid, vitamins, minerals, carbohydrates, total fat and crude fiber, under the semi-arid conditions of Sudan;Abbas;J. Microb. Biochem. Technol.,2018
3. Use of Moringa oleifera seeds in broilers diet and its effects on the performance and carcass characteristics;Abbas;Int. J. Appl. Poult. Res.,2012
4. Performance, egg quality, blood profile, immune function, and antioxidant enzyme activities in laying hens fed diets with thyme powder;Abd El-Hack;J. Anim. Feed Sci.,2015
5. Effect of forage Moringa oleifera L. (moringa) on animal health and nutrition and its beneficial applications in soil, plants and water purification;Abd El-Hack;Agriculture,2018