Effects of the algae derivatives on performance, intestinal histomorphology, ileal microflora, and egg yolk biochemistry of laying Japanese quail-Reference-Cited by-同舟云学术

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Effects of the algae derivatives on performance, intestinal histomorphology, ileal microflora, and egg yolk biochemistry of laying Japanese quail

Published:2024-05 Issue:5 Volume:103 Page:103605
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Rahmatnejad Enayat^ORCID,Habibi Hassan^ORCID,Torshizi Mohammad Amir Karimi^ORCID,Seidavi Alireza^ORCID,Hosseinian Alireza

Publisher

Elsevier BV

Reference61 articles.

1. Evaluation of spirulina algae (Spirulina platensis) as a feed supplement for japanese quail: nutiritional effects on growth performance, egg production, egg quality, blood metabolites, sperm-egg penetration and fertility;Abouelezz;Egypt. Poult. Sci.,2017

2. Hypocholesterolemic effect of karaya saponin in Japanese laying quails (Coturnix coturnix japonica);Afrose;J. Anim. Physiol. Anim. Nutr.,2011

3. A review on antioxidant properties of Spirulina;Asghari;J. Appl. Biotechnol. Rep.,2016

4. Study of the effects of betaine and/or C-phycocyanin on the growth of lung cancer A549 cells in vitro and in vivo;Bingula;J. Oncol.,2016

5. Comparison of the cholesterol content of Brazilian chicken and quail eggs;Bragagnolo;Food Compos. Anal.,2003

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