Changing impact of dietary risk factors on cardiovascular mortality in 46 European countries from 1990 to 2019 by age and sex: A data article of the GBD Study-Reference-Cited by-同舟云学术

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Changing impact of dietary risk factors on cardiovascular mortality in 46 European countries from 1990 to 2019 by age and sex: A data article of the GBD Study

Published:2024-10 Issue: Volume:56 Page:110851
ISSN:2352-3409
Container-title:Data in Brief
language:en
Short-container-title:Data in Brief

Author:

Pörschmann Theresa^ORCID,Meier Toni^ORCID,Lorkowski Stefan^ORCID

Publisher

Elsevier BV

Reference9 articles.

1. Global burden of cardiovascular diseases and risks, 1990-2022;Mensah;J. Am. Coll. Cardiol.,2023

2. Epidemiology of cardiovascular disease in Europe;Townsend;Nat. Rev. Cardiol.,2022

3. Global burden of 87 risk factors in 204 countries and territories, 1990-2019: a systematic analysis for the global burden of disease study 2019;Lancet,2020

4. Global burden of cardiovascular diseases and risk factors, 1990-2019: update from the GBD 2019 study;Roth;J. Am. Coll. Cardiol.,2020

5. Cardiovascular mortality attributable to dietary risk factors in 54 countries in the WHO European Region from 1990 to 2019: an updated systematic analysis of the global burden of disease study;Pörschmann;Eur. J. Prev. Cardiol.,2024

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