1. A deep-bed computational cooling procedure for biological products;Bakker-Arkema;Trans. ASAE,1966
2. Heat transfer in a deep bed of pea beans;Ngoddy;Quart. Bull. Mich, agric. Exp. Sta.,1966
3. Bakker-Arkema, F. W., Bickert, W. G.Environmental control during storage to prevent cracking of pea beans—An analysis. Trans. ASAE (in press)
4. Deep bed cooling and dehydration of biological products under constant inlet conditions;Bakker-Arkema,1967
5. Theoretical drying curve for shelled corn;Hustrulid;Trans. ASAE,1959