Impact of cryopreservation protocols (one- and two-step) on boar semen quality at 5 °C and post-thawing-Reference-Cited by-同舟云学术

Impact of cryopreservation protocols (one- and two-step) on boar semen quality at 5 °C and post-thawing

Published:2022-12 Issue: Volume:247 Page:107093
ISSN:0378-4320
Container-title:Animal Reproduction Science
language:en
Short-container-title:Animal Reproduction Science

Author:

Monteiro Matheus Saliba,Torres Mariana Andrade,Passarelli Marina da Silva,Martins Matheus Passini,Ravagnani Gisele Mouro,Papa Frederico Ozanam,Alvarenga Marco Antônio,Dell'Aqua Júnior José Antônio,Yasui George Shigueki,Martins Simone Maria Massami Kitamura,de Andrade André Furugen Cesar

Publisher

Elsevier BV

Subject

Endocrinology,Animal Science and Zoology,Food Animals,General Medicine

Reference65 articles.

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4. Comparison of cryopreservation protocols (single and two-steps) and thawing (fast and slow) for canine sperm;Brito;Anim. Biotechnol.,2017

5. Influence of cryoprotectants glycerol and amides, combined with antioxidants on quality of frozen-thawed boar sperm;Buranaamnuay;Anim. Reprod. Sci.,2011

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