Validation of a meta-analysis: The effects of fish oil in rheumatoid arthritis

Author:

Fortin Paul R.,Lew Robert A.,Liang Matthew H.,Wright Elizabeth A.,Beckett Laurel A.,Chalmers Thomas C.,Sperling Richard I.

Publisher

Elsevier BV

Subject

Epidemiology

Reference46 articles.

1. DHA is a strong inhibitor of prostaglandin but not leukotriene biosynthesis;Corey,1983

2. Effects of exogenous arachidonic, eicosapentaenoic and docosahexaenoic acids on the generation of 5-lipoxygenase pathway products by ionophore-activated human neutrophils;Lee;J Clin Invest,1984

3. The effects of ω−3 polyunsaturated fatty acids on the generation of platelet-activating factor-acether by human monocytes;Sperling;J Immunol,1987

4. Effect of dietary enrichment with eicosapentaenoic and docosahexaenoic acids on in vitro neutrophil and monocyte leukotriene generation and neutrophil function;Lee;N Engl J Med,1985

5. Effects of dietary supplementation with marine fish oil on leukocyte lipid mediator generation and function in rheumatoid arthritis;Sperling;Arthritis Rheum,1987

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