Optimization and physicochemical characterization of enhanced microbial cellulose production with a new Kombucha consortium-Reference-Cited by-同舟云学术

Optimization and physicochemical characterization of enhanced microbial cellulose production with a new Kombucha consortium

Published:2021-09 Issue: Volume:108 Page:60-68
ISSN:1359-5113
Container-title:Process Biochemistry
language:en
Short-container-title:Process Biochemistry

Author:

Avcioglu Nermin Hande^ORCID,Birben Meric^ORCID,Seyis Bilkay Isil

Funder

Hacettepe Üniversitesi

Publisher

Elsevier BV

Subject

Applied Microbiology and Biotechnology,Biochemistry,Bioengineering

Reference47 articles.

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3. Effect of different carbon sources on bacterial nanocellulose production and structure using the low pH resistant strain Komagataeibacter medellinensis;Molina-Ramirez;Materials,2017

4. Production and characterization of bacterial cellulose produced by Gluconacetobacter xylinus isolated from Chinese persimmon vinegar;Du;Carbohyd. Polym.,2018

5. Bacterial cellulose production by Gluconacetobacter entanii using pecan nutshell as carbon source and its chemical functionalization;Dorame-Miranda;Carbohyd. Polym.,2019

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