Dietary intake of fish and n-3 polyunsaturated fatty acids and risks of perinatal depression: The Japan Environment and Children's Study (JECS)
Author:
Funder
Japan Society for the Promotion of Science
First Bank Foundation
Ministry of the Environment, Japan
Publisher
Elsevier BV
Subject
Biological Psychiatry,Psychiatry and Mental health
Reference35 articles.
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3. High dietary ratio of omega-6 to omega-3 polyunsaturated acids during pregnancy and prevalence of post-partum depression;da Rocha;Matern. Child. Nutr.,2012
4. Higher omega-3 index and DHA status in pregnant women compared to lactating women - results from a German nation-wide cross-sectional study;Gellert;Prostagl. Leukot. Essent. Fat. acids,2016
5. High levels of depressive symptoms in pregnancy with low omega-3 fatty acid intake from fish;Golding;Epidemiology,2009
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