Why do bacteria use so many enzymes to scavenge hydrogen peroxide?
Author:
Publisher
Elsevier BV
Subject
Molecular Biology,Biochemistry,Biophysics
Reference220 articles.
1. A New Enzyme of General Occurrence in Organisms
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3. The production of superoxide anion radicals in the reaction of reduced flavins and flavoproteins with molecular oxygen
4. The Identification of Primary Sites of Superoxide and Hydrogen Peroxide Formation in the Aerobic Respiratory Chain and Sulfite Reductase Complex of Escherichia coli
5. Mechanism of Superoxide and Hydrogen Peroxide Formation by Fumarate Reductase, Succinate Dehydrogenase, and Aspartate Oxidase
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