Diet Affects the Gastrointestinal Microbiota and Health
Author:
Funder
US Department of Agriculture
Almond Board of California
Egg Nutrition Center
Abbott Nutrition
Publisher
Elsevier BV
Subject
Nutrition and Dietetics,General Medicine,Food Science
Reference77 articles.
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2. Perspective: Physiologic importance of short-chain fatty acids from nondigestible carbohydrate fermentation;Alexander;Adv Nutr,2019
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4. Impact of increasing fruit and vegetables and flavonoid intake on the human gut microbiota;Klinder;Food Funct,2016
5. Effects of almond and pistachio consumption on gut microbiota composition in a randomised cross-over human feeding study;Ukhanova;Br J Nutr,2014
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