Prevalence of Food Insecurity Among Cancer Survivors in the United States: A Scoping Review

Author:

Robien KimORCID,Clausen Michelle,Sullo Elaine,Ford Yvonne R.ORCID,Griffith Kathleen A.,Le DaisyORCID,Wickersham Karen E.ORCID,Wallington Sherrie Flynt

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,General Medicine,Food Science

Reference60 articles.

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5. US Department of Agriculture,2021

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