Impact of environmental stress desiccation, acidity, alkalinity, heat or cold on antibiotic susceptibility of Cronobacter sakazakii-Reference-Cited by-同舟云学术

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Impact of environmental stress desiccation, acidity, alkalinity, heat or cold on antibiotic susceptibility of Cronobacter sakazakii

Published:2011-03 Issue:2 Volume:146 Page:137-143
ISSN:0168-1605
Container-title:International Journal of Food Microbiology
language:en
Short-container-title:International Journal of Food Microbiology

Author:

Al-Nabulsi Anas A.,Osaili Tareq M.,Elabedeen Noor A. Zain,Jaradat Ziad W.,Shaker Reyad R.,Kheirallah Khalid A.,Tarazi Yaser H.,Holley Richard A.

Funder

Jordan University of Science and Technology

Deanship of Scientific Research, King Saud University

Publisher

Elsevier BV

Subject

General Medicine,Microbiology,Food Science

Reference45 articles.

1. Modifications in membrane fatty acid composition of Salmonella typhimurium in response to growth conditions and their effect on heat resistance;A´lvarez-Ordo´n˜ ez;International Journal of Food Microbiology,2008

2. Communique 1992 du Comité de l'Antibiogramme de la Société Francaise de Microbilogie;Acar;Pathologie Biologie,1992

3. Influence of desiccation on the sensitivity of Cronobacter spp. to lactoferrin or nisin in broth and powdered infant formula;Al-Nabulsi;International Journal of Food Microbiology,2009

4. Determination of minimum inhibitory concentrations;Andrews;Journal of Antimicrobial Chemotherapy,2001

5. Adaptation of Microorganisms to cold temperatures, weak acid preservatives, low pH, and osmotic stress. A review;Beales;Comprehinsive Reviws in Food Science and Food Safety,2004

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1. Developing a method for dry-stressed Cronobacter spp. cells for subsequent sanitiser efficacy testing;International Dairy Journal;2024-03

2. Desiccation strategies of Cronobacter sakazakii to survive in low moisture foods and environment;Trends in Food Science & Technology;2024-01

3. Heat stress enhances the occurrence of erythromycin resistance of Enterococcus isolates in mice feces;Journal of Thermal Biology;2024-01

4. Combined metabolomics and transcriptomics analysis reveals the mechanism of antibiotic resistance of Salmonella enterica serovar Typhimurium after acidic stress;Food Microbiology;2023-10

5. Cronobacter Species in the Built Food Production Environment: A Review on Persistence, Pathogenicity, Regulation and Detection Methods;Microorganisms;2023-05-24

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