Natural food flavour (E)-2-hexenal, a potential antifungal agent, induces mitochondria-mediated apoptosis in Aspergillus flavus conidia via a ROS-dependent pathway-Reference-Cited by-同舟云学术

Natural food flavour (E)-2-hexenal, a potential antifungal agent, induces mitochondria-mediated apoptosis in Aspergillus flavus conidia via a ROS-dependent pathway

Published:2022-06 Issue: Volume:370 Page:109633
ISSN:0168-1605
Container-title:International Journal of Food Microbiology
language:en
Short-container-title:International Journal of Food Microbiology

Author:

Ma Weibin,Zhao Luling,Johnson Eric T.,Xie Yanli,Zhang Mingming

Publisher

Elsevier BV

Subject

General Medicine,Microbiology,Food Science

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