Heterogeneity of microbiome and flavor profiles of industrial-scale Laotan Suancai: Fermentation craft plays important roles-Reference-Cited by-同舟云学术

Heterogeneity of microbiome and flavor profiles of industrial-scale Laotan Suancai: Fermentation craft plays important roles

Published:2023-10 Issue: Volume:55 Page:102928
ISSN:2212-4292
Container-title:Food Bioscience
language:en
Short-container-title:Food Bioscience

Author:

Xiong Shijin,Qiu Dandan,Xu Xiaoyan,Du Tonghao,Peng Zhen,Xiao Muyan,Huang Tao,Huang Jinqing,Ren Hongbing,Xie Mingyong,Xiong Tao^ORCID

Publisher

Elsevier BV

Subject

Biochemistry,Food Science

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