Evaluation of Humulus lupulus (hops) compound anti-proliferative properties with mechanisms in human colorectal cancer cells

Author:

Tamia Gillian,Amarakoon Darshika,Wei Cheng-IORCID,Lee Seong-HoORCID

Funder

National Institute of Food and Agriculture

Publisher

Elsevier BV

Subject

Biochemistry,Food Science

Reference24 articles.

1. Phytochemicals and gastrointestinal cancer: Cellular mechanisms and effects to change cancer progression;Al-Ishaq;Biomolecules,2020

2. Endoplasmic reticulum stress signalling - from basic mechanisms to clinical applications;Almanza;FEBS Journal,2019

3. Mechanisms of action of fruit and vegetable phytochemicals in colorectal cancer prevention;Alzate-Yepes;Molecules,2023

4. Plant-derived bioactive compounds in colon cancer treatment: An updated review;Esmeeta;Biomedicine & Pharmacotherapy,2022

5. Antiproliferative and palliative activity of flavonoids in colorectal cancer;Fernandez;Biomedicine & Pharmacoltherapy,2021

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