Using untargeted metabolomics and GC-IMS to analysis the influence of fat distribution on the flavor formation of bacon
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Published:2024-06
Issue:
Volume:59
Page:103986
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ISSN:2212-4292
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Container-title:Food Bioscience
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language:en
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Short-container-title:Food Bioscience
Author:
Yufei Yang,
Pan Li,
Jia ChengORCID,
Guofei Wu,
Hongqiang Ren,
Ling Wang,
Hongzhao Lu,
Wenxian Zeng,
Tao ZhangORCID
Cited by
1 articles.
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