Effects of different foxtail millet additional amounts on the cognitive ability of mice

Author:

Fu Yongxia,Chen Borui,Liu Zhenyu,Wang Han,Zhang Fan,Zhao Qingyu,Zhu Yiqing,Xue Yong,Shen QunORCID

Funder

China Agricultural University

Publisher

Elsevier BV

Subject

Biochemistry,Food Science

Reference71 articles.

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4. Why do millets have slower starch and protein digestibility than other cereals?;Annor;Trends in Food Science & Technology,2017

5. Inulin exerts beneficial effects on non-alcoholic fatty liver disease via modulating gut microbiome and suppressing the lipopolysaccharide-toll-like receptor 4-mψ-nuclear factor-κb-nod-like receptor protein 3 pathway via gut-liver Axis in mice;Bao;Frontiers in Pharmacology,2020

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