Symplosaponins A–D: New acylated oleanane-type triterpene saponins from Symplocos cochinchinensis and their hepatoprotective effect
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Elsevier BV
Reference22 articles.
1. Symplocos cochinchinensis enhances insulin sensitivity via the down regulation of lipogenesis and insulin resistance in high energy diet rat model;Antu;J. Ethnopharmacol.,2016
2. In vitro antioxidant, antidiabetic and antilipidemic activities of Symplocos cochinchinensis (Lour.) S. Moore bark;Sunil;Food Chem. Toxicol.,2012
3. Antidiabetic effect of Symplocos cochinchinensis (Lour.) S. Moore. In type 2 diabetic rats;Sunil;J. Ethnopharmacol.,2011
4. Antidiabetic property of Symplocos cochinchinensis is mediated by inhibition of alpha glucosidase and enhanced insulin sensitivity;Antu;PLoS One,2014
5. Hydroxyoleoside-type seco-iridoids from Symplocos cochinchinensis and their insulin mimetic activity;Lee;Sci. Rep.,2019
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