Tetramethyl-6-carboxyrhodamine quenching-based aptasensing platform for aflatoxin B1: Analytical performance comparison of two aptamers-Reference-Cited by-同舟云学术

Tetramethyl-6-carboxyrhodamine quenching-based aptasensing platform for aflatoxin B1: Analytical performance comparison of two aptamers

Published:2016-09 Issue: Volume:508 Page:19-24
ISSN:0003-2697
Container-title:Analytical Biochemistry
language:en
Short-container-title:Analytical Biochemistry

Author:

Goud K. Yugender,Sharma Atul,Hayat Akhtar,Catanante Gaëlle,Gobi K. Vengatajalabathy,Gurban Ana Maria,Marty Jean Louis

Publisher

Elsevier BV

Subject

Cell Biology,Molecular Biology,Biochemistry,Biophysics

Reference28 articles.

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4. Highly sensitive electrochemical impedance spectroscopy immunosensor for the detection of AFB1 in olive oil;Yu;Food Chem.,2015

5. Commission regulation (EU) no. 165/2010 of 26 February 2010 amending regulation (EC) no. 1881/2006 setting maximum levels for certain contaminants in foodstuffs as regards aflatoxins;Off. J. Eur. Union,2010

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