Enzymatic production of l-citrulline by hydrolysis of the guanidinium group of l-arginine with recombinant arginine deiminase

Author:

Song WeiORCID,Sun Xia,Chen Xiulai,Liu Dongxu,Liu Liming

Funder

Program for Advanced Talents within Six Industries of Jiangsu Province

National Natural Science Foundation of China

Program for Innovative Research Team in University

Fundamental Research Funds for the Central Universities

Publisher

Elsevier BV

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology,Bioengineering

Reference33 articles.

1. Citrulline, a novel compatible solute in drought-tolerant wild watermelon leaves, is an efficient hydroxyl radical scavenger;Akashi;FEBS Lett.,2001

2. Synthesis of α-ketoglutaric acid by Yarrowia lipolytica yeast grown on ethanol;Chernyavskaya;Appl. Microbiol. Biotechnol.,2000

3. Photometric estimation of proline and ornithine;Chinard;J. Biol. Chem.,1952

4. An association of lower serum citrulline levels within 30 days of acute rejection in patients following small intestine transplantation;David;Transplant. Proc.,2006

5. Isolation and properties of arginine deiminase in Lactobacillus buchneri NCDO sub (110);De Nadra;J. Appl. Biochem.,1984

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