Secondary sexual development (Masculinity) of bovine males: 1. Influence on carcass composition, cutability, economic value and certain muscles-Reference-Cited by-同舟云学术

Secondary sexual development (Masculinity) of bovine males: 1. Influence on carcass composition, cutability, economic value and certain muscles

Published:1992-01 Issue:4 Volume:31 Page:435-450
ISSN:0309-1740
Container-title:Meat Science
language:en
Short-container-title:Meat Science

Author:

Pietersen T.,Bruwer G.G.,Naudé R.T.,Vosloo W.A.

Publisher

Elsevier BV

Subject

Food Science

Reference20 articles.

1. New Concepts of Cattle Growth;Berg,1976

2. Die ontleding van vleisprystendense in Pretoria en die Witwatersrand vir die tydperk Junie 1981 tot Junie 1986. Veldstudie ingehandig vir BNB 402-F ter gedeeltelike vervulling vir die Diploma in Bemarkingsbestuur;Bruwer,1987

3. Government Notice no. R2120 of 20 September 1985. Meat grading regulations;Department of Agricultural Economics and Marketing,1985

4. Government Notice no. R 1209 of 24 June 1988. Meat grading regulations — amendment;Department of Agricultural Economics and Marketing,1988

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1. Effect of pre- and post-pubertal castration on Piemontese male cattle. II: Carcass measures and meat yield;Meat Science;2008-10

2. Physiological quantities of naturally occurring steroid hormones (androgens and progestogens), precursors and metabolites in beef of differing sexual origin;Zeitschrift f�r Lebensmitteluntersuchung und -Forschung A;1997-07-01

3. Effect of surgical and immunocastration of male cattle on instrumental measure of tenderness and dissected lean;BSAP Occasional Publication;1993-01

4. Secondary sexual development (Masculinity) of bovine males: 2. Influence on certain meat quality characteristics;Meat Science;1992-01