Commercial enzyme supplementation of wheatbased diets raises ileal glycanase activities and improves apparent metabolisable energy, starch and pentosan digestibilities in broiler chickens-Reference-Cited by-同舟云学术

Commercial enzyme supplementation of wheatbased diets raises ileal glycanase activities and improves apparent metabolisable energy, starch and pentosan digestibilities in broiler chickens

Published:1992-08 Issue:2-3 Volume:38 Page:105-121
ISSN:0377-8401
Container-title:Animal Feed Science and Technology
language:en
Short-container-title:Animal Feed Science and Technology

Author:

Annison G.

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference33 articles.

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3. Relationships between AME, starch digestibility and pentosan levels in rice, sorghum and wheat diets for broiler chickens;Annison,1989

4. Influence of rye pentosans on the growth of chicks;Antoniou;Poult. Sci.,1981

5. Remazol brilliant blue-xylan: A soluble chromogenic substrate for xylanases;Biely;Methods Enzymol.,1988

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