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Emerging Pathogens and Vehicles of Food- and Water-borne Disease Outbreaks in Korea, 2007–2012

  • Published:2014-02 Issue:1 Volume:5 Page:34-39
  • ISSN:2210-9099
  • Container-title:Osong Public Health and Research Perspectives
  • language:en
  • Short-container-title:Osong Public Health and Research Perspectives

Author:

Moon Shinje,Sohn Il-Woong,Hong Yeongseon,Lee Hyungmin,Park Ji-Hyuk,Kwon Geun-Yong,Lee Sangwon,Youn Seung-Ki

Funder

Korea Centers for Disease Control and Prevention

Publisher

Korea Disease Control and Prevention Agency

Subject

Infectious Diseases,Public Health, Environmental and Occupational Health

Reference20 articles.

1. Foodborne disease outbreak guidelines for investigation and control. [Internet],2008

2. WHO initiative to estimate the global burden of foodborne diseases. Summary document. [Internet],2008

3. Surveillance for foodborne disease outbreaks - United States, 2009-2010;MMWR Morb Mortal Wkly Rep,2013

4. EU summary report on zoonoses, zoonotic agents and foodborne outbreaks;ESFA J,2013

5. [Foodborne disease outbreaks in 2006 Report of the national foodborne disease surveillance network;Chen;China.] Wei Sheng Yan Jiu,2010
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