Assessment of the effects of collets moisture and addition of ethyl esters on the ethanolic extraction of soybean oil-Reference-Cited by-同舟云学术

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Assessment of the effects of collets moisture and addition of ethyl esters on the ethanolic extraction of soybean oil

Published:2023-07 Issue: Volume:348 Page:111456
ISSN:0260-8774
Container-title:Journal of Food Engineering
language:en
Short-container-title:Journal of Food Engineering

Author:

da Silva Barbosa Flávia,Capellini Maria Carolina,Rodrigues Souza Isabela Cecília^ORCID,Aracava Keila Kazue,Basso Rodrigo Corrêa^ORCID,Rodrigues Christianne E.C.^ORCID

Funder

Fundação de Amparo à Pesquisa do Estado de São Paulo

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Publisher

Elsevier BV

Subject

Food Science

Reference61 articles.

1. Modeling the solvent extraction of oilseeds;Abraham;J. Am. Oil Chem. Soc.,1988

2. Water accumulation in the alcohol extraction of cottonseed;Abraham;J. Am. Oil Chem. Soc.,1993

3. Extraction of carotenoid-rich palm pressed fiber oil using mixtures of hydrocarbons and short chain alcohols;Alvarenga;Food Res. Int.,2020

4. Official Methods of Analysis;AOAC,2007

5. Official Methods and Recommended Practices of the AOCS,1998

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