Fat chance of immunomodulation
Author:
Publisher
Elsevier BV
Subject
Immunology
Reference24 articles.
1. Immunomodulatory and anti-inflammatory effects of n-3 polyunsaturated fatty acids
2. Dietary Fatty Acids and the Immune System
3. The Effect of Dietary Supplementation with n—3 Polyunsaturated Fatty Acids on the Synthesis of Interleukin-1 and Tumor Necrosis Factor by Mononuclear Cells
4. Oral (n-3) Fatty Acid Supplementation Suppresses Cytokine Production and Lymphocyte Proliferation: Comparison between Young and Older Women
5. Immunologic effects of national cholesterol education panel step-2 diets with and without fish-derived N-3 fatty acid enrichment.
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