Generalized ratiometric surface-enhanced Raman scattering biosensor for okadaic acid in food based on Au-triggered signal amplification-Reference-Cited by-同舟云学术

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Generalized ratiometric surface-enhanced Raman scattering biosensor for okadaic acid in food based on Au-triggered signal amplification

Published:2024-06 Issue: Volume:1310 Page:342705
ISSN:0003-2670
Container-title:Analytica Chimica Acta
language:en
Short-container-title:Analytica Chimica Acta

Author:

Wei Wenya,Wu Jizhong,Hassan Md Mehedi,Jiao Tianhui,Xu Yi,Ding Zhen,Li Huanhuan,Chen Quansheng^ORCID

Publisher

Elsevier BV

Reference38 articles.

1. Rapid detection of chloramphenicol in food using SERS flexible sensor coupled artificial intelligent tools;Li;Food Control,2021

2. Flexible SERS sensor using AuNTs-assembled PDMS film coupled chemometric algorithms for rapid detection of chloramphenicol in food;Li;Food Chem.,2023

3. Gold nanostars for the detection of foodborne pathogens via Surface-Enhanced Raman Scattering combined with microfluidics;Rodríguez-Lorenzo;ACS Appl. Nano Mater.,2019

4. Surface-enhanced Raman scattering-active nanostructures and strategies for bioassays;Jun;Nanomedicine,2011

5. Surface-enhanced Raman spectroscopy: bottlenecks and future directions;Panneerselvam;Chem. Commun.,2018

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