A synbiotic made of an autochthonous Enterococcus durans strain and microbial polysaccharides improves broiler chicken health

Author:

Rashid Hannan,Zaidi ArsalanORCID,Anwar Munir AhmadORCID,Tariq Muhammad

Publisher

Elsevier BV

Subject

Agricultural and Biological Sciences (miscellaneous),Agronomy and Crop Science,Food Science

Reference136 articles.

1. Antibiotic susceptibility pattern of Salmonellae isolated from poultry from different Districts of Punjab, Pakistan;Yasmin;Pak. Vet. J.,2019

2. Use of sulfasuxidine, streptothricin, and streptomycin in nutritional studies with the chick;Moore;J. Biol. Chem.,1946

3. Excessive use of medically important antimicrobials in food animals in Pakistan: a five-year surveillance survey;Mohsin;Glob. Health Action,2019

4. Probiotics, prebiotics, and synbiotics: an overview of their delivery routes and effects on growth and health of broiler chickens;Khomayezi;World Poultry Sci. J.,2022

5. Abusive use of antibiotics in poultry farming in Cameroon and the public health implications;Guetiya Wadoum;Br. Poultry Sci.,2016

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