Changes in Physical and Chemical Properties of Coir Used as the Bag Culture Substrate of Greenhouse Tomatoes for Three Years-Reference-Cited by-同舟云学术

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Changes in Physical and Chemical Properties of Coir Used as the Bag Culture Substrate of Greenhouse Tomatoes for Three Years

Published:2016-10-31 Issue:5 Volume:49 Page:503-509
ISSN:0367-6315
Container-title:Korean Journal of Soil Science and Fertilizer
language:en
Short-container-title:Korean Journal of Soil Science and Fertilizer

Author:

Song Seung-Geun,Lee Kyo-seok,Lee Dong-Sung,Rhie Ja-Hyun,Hong Byeong-Deok,Bae Hui-Su,Seo Il-Hwan,Chung Doug-Young

Publisher

Korean Society of Soil Science and Fertilizer

Subject

General Medicine

Link

http://ocean.kisti.re.kr/downfile/crosscheck/ksssf/JAKO201633055671524.pdf

Reference17 articles.

1. Physico-chemical and chemical properties of some coconut coir dusts for use as a peat substitute for containerised ornamental plants

2. Preliminary Studies on Some Local Materials for Propagation Media

3. Source Variation in Physical and Chemical Properties of Coconut Coir Dust

4. Properties of coir dust, and its use in the formulation of soilless potting media

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Manufacturing of Solid Substrates Using Waste Paper Fiber and Biochar;Journal of Korea Technical Association of The Pulp and Paper Industry;2024-02-28

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