α-Crystallins in the Vertebrate Eye Lens: Complex Oligomers and Molecular Chaperones

Author:

Sprague-Piercy Marc A.1,Rocha Megan A.2,Kwok Ashley O.2,Martin Rachel W.12

Affiliation:

1. Department of Molecular Biology and Biochemistry, University of California, Irvine, California 92697, USA;

2. Department of Chemistry, University of California, Irvine, California 92697, USA

Abstract

α-Crystallins are small heat-shock proteins that act as holdase chaperones. In humans, αA-crystallin is expressed only in the eye lens, while αB-crystallin is found in many tissues. α-Crystallins have a central domain flanked by flexible extensions and form dynamic, heterogeneous oligomers. Structural models show that both the C- and N-terminal extensions are important for controlling oligomerization through domain swapping. α-Crystallin prevents aggregation of damaged β- and γ-crystallins by binding to the client protein using a variety of binding modes. α-Crystallin chaperone activity can be compromised by mutation or posttranslational modifications, leading to protein aggregation and cataract. Because of their high solubility and their ability to form large, functional oligomers, α-crystallins are particularly amenable to structure determination by solid-state nuclear magnetic resonance (NMR) and solution NMR, as well as cryo-electron microscopy.

Publisher

Annual Reviews

Subject

Physical and Theoretical Chemistry

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