Commonly Consumed Vegetables as a Potential Source of Multidrug-Resistant and β-Lactamase-Producing Bacteria in Debre Berhan Town, Ethiopia-Reference-Cited by-同舟云学术

Commonly Consumed Vegetables as a Potential Source of Multidrug-Resistant and β-Lactamase-Producing Bacteria in Debre Berhan Town, Ethiopia

Published:2023-06 Issue: Volume:Volume 16 Page:3693-3705
ISSN:1178-6973
Container-title:Infection and Drug Resistance
language:en
Short-container-title:IDR

Author:

Asfaw Tsegahun^ORCID,Genetu Deribew,Shenkute Demissew^ORCID,Shenkutie Tassew Tefera,Yitayew Berhanu^ORCID

Publisher

Informa UK Limited

Subject

Pharmacology (medical),Infectious Diseases,Pharmacology

Reference43 articles.

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2. Bacterial contamination of vegetables sold in Arba Minch Town, Southern Ethiopia

3. Amore G, Beloeil PA, Bocca V, et al; European Food Safety Authority (EFSA). Zoonoses, antimicrobial resistance and food‐borne outbreaks guidance for reporting 2020 data; 2021.

4. Animals as sources of food-borne pathogens: A review

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