Impact of Diet on Colorectal Cancer Progression and Prevention: From Nutrients to Neoplasms

Author:

Kim Sang Hoon1,Park Dong Hwan1,Lim Yun Jeong1ORCID

Affiliation:

1. Department of Internal Medicine, Dongguk University Ilsan Hospital, Dongguk University College of Medicine, Goyang, Korea

Funder

Dongguk University

Publisher

The Korean Society of Gastroenterology

Subject

General Medicine

Reference66 articles.

1. Global Cancer Statistics 2020: GLOBOCAN Estimates of Incidence and Mortality Worldwide for 36 Cancers in 185 Countries

2. Colorectal cancer statistics, 2020

3. Diet, nutrition, physical activity and cancer: a global perspective. Continuous Update Project Expert Report 2018. [Internet]. World Cancer Research Fund/American Institute for Cancer Research; 2018 [cited 2023 Jun 19]. Available from: https://www.wcrf.org/wp-content/uploads/2021/02/Summary-of-Third-Expert-Report-2018.pdf.

4. The Causes of Cancer: Quantitative Estimates of Avoidable Risks of Cancer in the United States Today

5. Global burden of colorectal cancer: emerging trends, risk factors and prevention strategies

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