INVITED REVIEW: Research on ruminal biohydrogenation: Achievements, gaps in knowledge, and future approaches from the perspective of dairy science
Author:
Funder
Agencia Estatal de Investigación
Publisher
American Dairy Science Association
Reference264 articles.
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2. Relationship between the composition of lipids in forages and the concentration of conjugated linoleic acid in cow's milk: A review;Acosta Balcazar;Animals (Basel),2022
3. In situ ruminal biohydrogenation of fatty acids from extruded soybeans: Effects of dietary adaptation and of mixing with lecithin or wheat straw;Agazzi;Anim. Feed Sci. Technol.,2004
4. Evidence for the initial steps of DHA biohydrogenation by mixed ruminal microorganisms from sheep involves formation of conjugated fatty acids;Aldai;J. Agric. Food Chem.,2018
5. Evaluation of rumen fatty acid hydrogenation intermediates and differences in bacterial communities after feeding wheat- or corn-based dried distillers grains to feedlot cattle;Aldai;J. Anim. Sci.,2012
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