Food Science And Nutrition: The Gulf Between Rich and Poor-Reference-Cited by-同舟云学术

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Food Science And Nutrition: The Gulf Between Rich and Poor

Published:1982-06-18 Issue:4552 Volume:216 Page:1291-1294
ISSN:0036-8075
Container-title:Science
language:en
Short-container-title:Science

Author:

Hulse Joseph H.¹

Affiliation:

1. Agriculture, Food and Nutrition Sciences, International Development Research Centre, Ottawa, Canada K1G 3H9

Publisher

American Association for the Advancement of Science (AAAS)

Subject

Multidisciplinary

Reference13 articles.

1. Consultative Group on International Agricultural Research 1980

2. FAO Production Yearbook 1976 1976

3. Food Outlook 1981 3

4. Nutritional Status of the Rural Population of the Sahel 1980

5. Food Needs of Developing Countries: Projections of Production and Consumption to 1990 1977

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