The efficacy of simple oral nutritional supplements versus usual care in postoperative patients with gastric cancer: study protocol for a multicenter, open-label, parallel, randomized controlled trial

Author:

Ueno Kohei1ORCID,Nishigori Tatsuto1ORCID,Tokoro Yukinari1,Nakakura Akiyoshi2,Tsunoda Shigeru1,Hisamori Shigeo1,Hashimoto Kyoichi3,Kanaya Seiichiro4,Hirai Kenjiro5,Tanaka Eiji6,Hata Hiroaki7,Manaka Dai8,Sakaguchi Masazumi9,Kondo Masato10,Kan Takatsugu11,Itami Atsushi12,Miki Akira13,Kawamura Yuichiro14,Toda Kosuke15,Okabe Hiroshi16,Yamamoto Michihiro17,Yamashita Yoshito18,Kinjo Yosuke19,Kawada Hironori20,Obama Kazutaka1

Affiliation:

1. Kyoto University Hospital: Kyoto Daigaku Igakubu Fuzoku Byoin

2. Hanyang University Graduate School of Medicine: Hanyang University College of Medicine

3. Uji Tokushukai Medical Center: Uji Tokushukai Byoin

4. Osaka Red Cross Hospital: Osaka Sekijuji Byoin

5. Otsu Red Cross Hospital: Otsu Sekijuji Byoin

6. The Tazuke Kofuki Medical Research Institute, Kitano Hospital

7. National Hospital Organisation Kyoto Medical Center: Kokuritsu Byoin Kiko Kyoto Iryo Center

8. Kyoto Katsura Hospital: Kyoto Katsura Byoin

9. Kyoto City Hospital: Kyoto Shiritsu Byoin

10. Kobe City Medical Center General Hospital: Kobe Shiritsu Iryo Center Chuo Shimin Byoin

11. Kobe City Medical Center West Hospital

12. Nishi Kobe Medical Center: Kobe Shiritsu Nishi Kobe Iryo Center

13. Toyooka Hospital: Koritsu Toyooka Byoin Kumiairitsu Toyooka Byoin

14. Kokura Memorial Hospital: Kokura Kinen Byoin

15. shiga general hospital

16. New Tokyo Hospital

17. Tenri Hospital: Koeki Zaidan Hojin Tenri Yorozu Sodanjo Byoin Ikoi no Ie

18. Japan Red Cross Wakayama Medical Center: Nihon Sekijujisha Wakayama Iryo Center

19. National Hospital Organization Himeji Medical Center Nursing School: Kokuritsu Byoin Kiko Himeji Iryo Center Kango Gakko

20. Hyogo Prefectural Amagasaki General Medical Center: Hyogo Kenritsu Amagasaki Sogo Iryo Center

Abstract

Abstract Background: Oral nutritional supplement (ONS) formulations may lose their flavor because of the complex nutrients used. Many patients who undergo gastrectomy for gastric cancer cannot ingest sufficient amounts of ONS after surgery. Although the use of simpler nutrients in an ONS may improve the flavor, it is unclear if it can prevent the body weight loss (BWL) of patients with gastric cancer after surgery. This study aimed to evaluate the effects of ONS with carbohydrate and protein on BWL, muscle strength, and health-related quality of life (HRQoL). Methods: This will be a multicenter, open-label, parallel, randomized controlled trial in patients with gastric cancer who will undergo gastrectomy. A total of 120 patients who will undergo gastrectomy will be randomly assigned to the ONS group or usual care (control) group in a 1:1 ratio. The stratification factors will be the clinical stage (I or ≥II) and surgical procedures (total gastrectomy or other procedure). In the ONS group, the patients will receive 400 kcal (400 ml)/day of ONS from postoperative day 5 to 7, and the intervention will continue postoperatively for 8 weeks. The control group patients will be given a regular diet. The primary outcome will be the percentage of BWL (%BWL) from baseline to 8 weeks postoperatively. The secondary outcomes will be muscle strength (handgrip strength), HRQoL (EORTC QLQ-C30, QLQ-OG25, EQ-5D-5L), nutritional status (hemoglobin, lymphocyte count, albumin), and dietary intake. All analyses will be performed on an intention-to-treat basis. Discussion: This study will provide evidence showing whether or not ONS with simple nutritional ingredients can improve patient adherence and HRQoL by reducing BWL after gastrectomy. If supported by the study results, nutritional support with simple nutrients will be recommended to patients after gastrectomy for gastric cancer. Trial registration: jRCTs051230012; Japan Registry of Clinical Trails. Registered on Apr. 13, 2023

Publisher

Research Square Platform LLC

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