Anti-oxidant activities of ethanol extract and fractions from defatted <i>Camellia japonica</i> L. seeds-Reference-Cited by-同舟云学术

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Anti-oxidant activities of ethanol extract and fractions from defatted Camellia japonica L. seeds

Published:2023-12-21 Issue: Volume:66 Page:
ISSN:1976-0442
Container-title:Journal of Applied Biological Chemistry
language:en
Short-container-title:JABC

Author:

Park Weon Pho¹,Kim Nan Kyung¹,Han Seok Hee¹,Lee Sanghyun²,Kim Ji Hyun¹³^ORCID,Choi Jine Shang¹⁴

Affiliation:

1. Department of Food Science, Gyeongsang National University, Jinju 52725, Republic of Korea

2. Department of Plant Science and Technology, Chung-Ang University, Anseong 17546, Republic of Korea

3. Department of Food Science and Nutrition, Gyeongsang National University, Jinju 52725, Republic of Korea

4. Department of Food Science and Technology, Gyeongsang National University, Jinju 52725, Republic of Korea

Publisher

Korean Society for Applied Biological Chemistry

Subject

Organic Chemistry,Bioengineering

Link

https://pdf.medrang.co.kr/JABC/2023/066/JABC066-66.pdf

Reference44 articles.

1. Targeting Free Radicals in Oxidative Stress-Related Human Diseases

2. Jakubczyk K, Dec K, Kałduńska J, Kawczuga D, Kochman J, Janda K (2020) Reactive oxygen species - sources, functions, oxidative damage. Pol Merkur Lekarski 48(284): 124-127

3. A Review on Free Radicals and Antioxidants

4. Engwa GA, EnNwekegwa FN, Nkeh-Chungag BN (2022) Free radicals, oxidative stress-related diseases and antioxidant supplementation. Altern Ther Health Med 28(1): 114-128

5. Medicinal prospects of antioxidants: A review

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