Assessment of Haematology, Performance, and Yolk Lipid in Laying Birds Supplemented Aframomum Melegueta Seed Meal

Author:

Ogundipe Tolulope,Adeyemo Gbemiga,Adetiloye Tolulope,Ogundipe Oluwadamilola

Publisher

Elsevier BV

Reference17 articles.

1. Egg Quality Parameters, Production Performance, and Immunity of Laying Hens Supplemented with Plant Extracts;M A Dilawar;Animals,2021

2. Phytochemical Composition of Aframomum melegueta and Piper guineense Seeds;I A Echo;World Journal of Applied Environmental Chemistry. FEED ADDITIVES IN POULTRY,2017

3. Antimicrobial defenses of table eggs: Importance of antibacterial proteins in egg white as a function of hen age in an extended production cycle;Y Jabalera;Food Microbiology,2022

4. The Impact of Herbal Additives for Poultry Feed on the Fatty Acid Profile of Meat;K Jachimowicz;Animals,2022

5. Dietary soya saponin improves the lipid metabolism and intestinal health of laying hens;P Li;Poultry Science,2022

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