An Avocado Based Mediterranean Diet on Serum Lipids for Secondary Prevention after Ischemic Stroke Trial (ADD-SPISE): A Randomised Phase 2 Pilot-Controlled Trial-Reference-Cited by-同舟云学术

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An Avocado Based Mediterranean Diet on Serum Lipids for Secondary Prevention after Ischemic Stroke Trial (ADD-SPISE): A Randomised Phase 2 Pilot-Controlled Trial

Published:2024 Issue: Volume: Page:
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Author:

Olavarría Verónica,Campodónico Paola R.,Vollrath Valeska,von Geldern Paula,Velásquez Carolina,Pavez Patricia,Valente Barbara,Donoso Pamela,Ginesta Alexandra,Cavada Gabriel A.,Mazzon Enrico,Navia Víctor,Guzmán Matías,Brinck Pablo,Gallardo Andrés,Gonzalez Pablo,Lavados Pablo M.

Publisher

Elsevier BV

Reference27 articles.

1. Stroke Collaborators. Global, regional, and national burden of stroke and its risk factors, 1990-2019: a systematic analysis for the Global Burden of Disease Study;Gbd;Lancet Neurol,2019

2. Global and regional effects of potentially modifiable risk factors associated with acute stroke in 32 countries (INTERSTROKE): a case-control study;M J O'donnell;Lancet Lond Engl,2016

3. The Mediterranean Diet and Cardiovascular Health;M A Mart�nez-Gonz�lez;Circ Res,2019

4. Mediterranean diet and cardiovascular disease: a systematic review and metaanalysis of observational studies;V Rosato;Eur J Nutr,2019

5. Mediterranean-Style Diet for the Primary and Secondary Prevention of Cardiovascular Disease: A Cochrane Review;K Rees;Glob Heart,2020

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