NETWORKING ON CONSERVATION AND USE OF MEDICINAL, AROMATIC AND CULINARY PLANTS GENETIC RESOURCES IN PORTUGAL-Reference-Cited by-同舟云学术

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NETWORKING ON CONSERVATION AND USE OF MEDICINAL, AROMATIC AND CULINARY PLANTS GENETIC RESOURCES IN PORTUGAL

Published:2011-12 Issue:925 Volume: Page:21-35
ISSN:0567-7572
Container-title:Acta Horticulturae
language:
Short-container-title:Acta Hortic.

Author:

Barata A.M.,Rocha F.A.,Lopes V.M.,Morgado J.,Maia J.,Bettencourt E.,Dias S.,Delgado F.,Costa M.,Farinha N.,Póvoa O.,Salgueiro L.,Figueiredo A.C.

Publisher

International Society for Horticultural Science (ISHS)

Subject

Horticulture

Link

http://www.actahort.org/members/showpdf?booknrarnr=925_2

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3. Plant breeding of Coriandrum sativum from landraces collected in Alentejo (Portugal);Acta Horticulturae;2023-02

4. Medicinal and Aromatic Lamiaceae Plants in Greece: Linking Diversity and Distribution Patterns with Ecosystem Services;Forests;2020-06-10

5. A knowledge network to promote the use and valorization of wild food plants in the Pantanal and Cerrado, Brazil;Regional Environmental Change;2016-12-09

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