1. Laboratory for the Study of Residues and Contaminants in Foods (LABERCA), Oniris, Institut national de la recherche agronomique (INRAE), Nantes, France
2. Barcelona Institute for Global Health (ISGlobal), Barcelona, Spain
3. Pompeu Fabra University, Barcelona, Spain
4. Spanish Consortium for Research on Epidemiology and Public Health (CIBERESP), Madrid, Spain
5. Institut de recherche en santé, environnement et travail (IRSET), Ecole des hautes études en santé publique (EHESP), Unité Mixte de Recherche (UMR) 1085 Institut national de la santé et de la recherche médicale (INSERM), Université de Rennes, Rennes, France
6. Biodonostia, Unidad de Epidemiologia Ambiental y Desarrollo Infantil, San Sebastian, Gipuzkoa, Spain
7. Facultad de Medicina, Universidad del País Vasco/Euskal Herriko Unibertsitatea, Leioa, Bizkaia, Spain
8. Epidemiology and Environmental Health Joint Research Unit, Foundation for the Promotion of Health and Biomedical Research in the Valencian Region, Foundation for the Promotion of Health and Biomedical Research in the Valencian Community (FISABIO)–Public Health, FISABIO–Universitat Jaume I–Universitat de València, Valencia, Valencia, Spain
9. Faculty of Nursing and Chiropody, University of Valencia, Valencia, Valencia, Spain
10. Institut national de la santé et de la recherche médicale (INSERM) UMR-S1124, Université de Paris, Paris, France