Fruit and vegetable allergens
Author:
Affiliation:
1. Allergy Center, National Center for Child Health and Development
Publisher
Japanese Society of Pediatric Allergy and Clinical Immunology
Subject
Ocean Engineering
Link
https://www.jstage.jst.go.jp/article/jspaci/34/5/34_602/_pdf
Reference70 articles.
1. 1) Wang J, Sampson HA. Food allergy. J Clin Invest 2011;121:827-835.
2. 3) Tuft L BG. Studies in food allergy: II. sensitization to fresh fruits: clinical and experimental observations. J Allergy 1942;574-582.
3. 4) Amlot PL, et al. Oral allergy syndrome (OAS): symptoms of IgE-mediated hypersensitivity to foods. Clin Allergy 1987;17:33-42.
4. 5) Jeebhay M, et al. Food processing and occupational respiratory allergy- An EAACI position paper. Allergy 2019;74:1852-1871.
5. 7) Dondi A, et al. Pollen-induced allergic rhinitis in 1360 Italian children: comorbidities and determinants of severity. Pediatr Allergy Immunol 2013;24:742-751.
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