Effects of Addition of Linseed and Marine Algae to the Diet on Adipose Tissue Development, Fatty Acid Profile, Lipogenic Gene Expression, and Meat Quality in Lambs

Author:

Urrutia Olaia,Mendizabal José Antonio,Insausti Kizkitza,Soret Beatriz,Purroy Antonio,Arana Ana

Publisher

Public Library of Science (PLoS)

Subject

Multidisciplinary

Reference74 articles.

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4. Are all n-3 polyunsaturated fatty acids created equal;BM Anderson;Lipids Health Dis,2009

5. The effects of linseed or chia seed dietary supplementation on adipose tissue development, fatty acid composition, and lipogenic gene expression in lambs;O Urrutia;Small Rum Res. 2015 2

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