Combination of poly-γ-glutamic acid and galactooligosaccharide improves intestinal microbiota, defecation status, and relaxed mood in humans: a randomized, double-blind, parallel-group comparison trial
Author:
Affiliation:
1. Institute of Food Sciences and Technologies, Ajinomoto Co., Inc., 1-1 Suzuki-cho, Kawasaki-ku, Kawasaki-shi 210-8681, Japan
2. Research & Business Planning Department, Ajinomoto Co., Inc., 1-15-1 Kyobashi, Chuo-ku, Tokyo 104-8315, Japan
Publisher
BMFH Press
Subject
Gastroenterology,Applied Microbiology and Biotechnology,Immunology,Microbiology,Food Science
Link
https://www.jstage.jst.go.jp/article/bmfh/42/1/42_2021-084/_pdf
Reference79 articles.
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2. 2. Kho ZY, Lal SK. 2018. The human gut microbiome—a potential controller of wellness and disease. Front Microbiol 9: 1835.
3. 3. Fan Y, Pedersen O. 2021. Gut microbiota in human metabolic health and disease. Nat Rev Microbiol 19: 55–71.
4. 4. Arnold JW, Roach J, Azcarate-Peril MA. 2016. Emerging technologies for gut microbiome research. Trends Microbiol 24: 887–901.
5. 5. Nichols RG, Davenport ER. 2021. The relationship between the gut microbiome and host gene expression: a review. Hum Genet 140: 747–760.
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