Plasma Alkylresorcinol Concentrations Correlate with Whole Grain Wheat and Rye Intake and Show Moderate Reproducibility over a 2- to 3-Month Period in Free-Living Swedish Adults-Reference-Cited by-同舟云学术

Plasma Alkylresorcinol Concentrations Correlate with Whole Grain Wheat and Rye Intake and Show Moderate Reproducibility over a 2- to 3-Month Period in Free-Living Swedish Adults

Published:2011-07-20 Issue:9 Volume:141 Page:1712-1718
ISSN:1541-6100
Container-title:The Journal of Nutrition
language:en
Short-container-title:

Author:

Andersson Agneta¹,Marklund Matti²,Diana Marina²,Landberg Rikard²

Affiliation:

1. Department of Food, Nutrition and Dietetics, Uppsala University, Uppsala, Sweden

2. Department of Food Science, Swedish University of Agriculture Sciences, Uppsala, Sweden

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/jn/article-pdf/141/9/1712/23950229/1712.pdf

Reference34 articles.

1. New hypotheses for the health-protective mechanisms of whole-grain cereals: what is beyond fibre?;Fardet;Nutr Res Rev.,2010

2. Whole grain intake and cardiovascular disease: a meta-analysis;Mellen;Nutr Metab Cardiovasc Dis.,2008

3. Whole grain foods for the prevention of type 2 diabetes mellitus;Priebe;Cochrane Database Syst Rev.,2008

4. Biochemical markers of dietary intake;Kaaks;IARC Sci Publ.,1997

5. Reproducibility and validity of food-frequency questionnaires;Willett,1998

Cited by 63 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Dietary biomarkers and food records indicate compliance to study diets in the ADIRA (Anti-inflammatory Diet In Rheumatoid Arthritis) trial;Frontiers in Nutrition;2023-06-22

2. Health Benefits of Minor Cereals;Reference Module in Food Science;2023

3. Plasma metabolomic profiling of dietary patterns associated with glucose metabolism status: The Maastricht Study;BMC Medicine;2022-11-21

4. Serum metabolites associated with wholegrain consumption using nontargeted metabolic profiling: a discovery and reproducibility study;European Journal of Nutrition;2022-10-06

5. Alkylresorcinol, a biomarker for whole grain intake, and its association with osteoarthritis: the MOST study;Osteoarthritis and Cartilage;2022-10