Proteomic Analysis of Covalent Modifications of Tubulins by Isothiocyanates-Reference-Cited by-同舟云学术

Proteomic Analysis of Covalent Modifications of Tubulins by Isothiocyanates

Published:2012-05-30 Issue:7 Volume:142 Page:1377S-1381S
ISSN:0022-3166
Container-title:The Journal of Nutrition
language:en
Short-container-title:

Author:

Xiao Zhen¹,Mi Lixin²,Chung Fung-Lung²,Veenstra Timothy D.¹

Affiliation:

1. Laboratory of Proteomics and Analytical Technologies, Advanced Technology Program, SAIC-Frederick, Inc., National Cancer Institute at Frederick, Frederick, MD

2. Department of Oncology, Lombardi Comprehensive Cancer Center, Georgetown University, Washington, DC

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/jn/article-pdf/142/7/1377S/23953033/1377s.pdf

Reference40 articles.

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3. Conversion of glucosinolates to isothiocyanates in humans after ingestion of cooked watercress;Getahun;Cancer Epidemiol Biomarkers Prev.,1999

4. Human metabolism and excretion of cancer chemoprotective glucosinolates and isothiocyanates of cruciferous vegetables;Shapiro;Cancer Epidemiol Biomarkers Prev.,1998

5. Glucosinolates and their breakdown products in food and food plants;Fenwick;Crit Rev Food Sci Nutr.,1983

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