Relationship between critical care nutrition and post-intensive care syndrome in surviving ventilated patients with COVID-19: a multicenter prospective observational study-Reference-Cited by-同舟云学术

Relationship between critical care nutrition and post-intensive care syndrome in surviving ventilated patients with COVID-19: a multicenter prospective observational study

Published:2024 Issue:1 Volume:74 Page:74-81
ISSN:0912-0009
Container-title:Journal of Clinical Biochemistry and Nutrition
language:en
Short-container-title:J. Clin. Biochem. Nutr.

Author:

Nakamura Kensuke¹,Hatakeyama Junji²,Liu Keibun³,Yamakawa Kazuma²,Nishida Takeshi⁴,Ohshimo Shinichiro⁵,Inoue Shigeaki⁶,Hashimoto Satoru⁷,Maruyama Shuhei⁸,Kawakami Daisuke⁹,Ogata Yoshitaka¹⁰,Hayakawa Katsura¹¹,Shimizu Hiroaki¹²,Oshima Taku¹³,Fuchigami Tatsuya¹⁴,Nishida Osamu¹⁵

Affiliation:

1. Department of Critical Care Medicine, Yokohama City University Hospital

2. Department of Emergency and Critical Care Medicine, Osaka Medical and Pharmaceutical University

3. Critical Care Research Group, The Prince Charles Hospital

4. Division of Trauma and Surgical Critical Care, Osaka General Medical Center

5. Department of Emergency and Critical Care Medicine, Graduate School of Biomedical and Health Sciences, Hiroshima University

6. Department of Emergency and Critical Care Medicine, Wakayama Medical University

7. Non-Profit Organization, ICU Collaboration Network (ICON)

8. Department of Emergency and Critical Care Medicine, Kansai Medical University Medical Center

9. Department of Anesthesia and Critical Care, Kobe City Medical Center General Hospital

10. Department of Critical Care Medicine, Yao Tokushukai General Hospital

11. Department of Emergency and Critical Care Medicine, Saitama Red Cross Hospital

12. Acute Care Division, Hyogo Prefectural Harima Himeji General Medical Center

13. Institute for Advanced Academic Research, Chiba University

14. Department of Anesthesiology and Intensive Care Medicine, University of the Ryukyus Hospital

15. Department of Anesthesiology and Critical Care Medicine, Fujita Health University School of Medicine

Publisher

The Society for Free Radical Research Japan

Subject

Clinical Biochemistry,Nutrition and Dietetics,Medicine (miscellaneous)

Link

https://www.jstage.jst.go.jp/article/jcbn/74/1/74_23-66/_pdf

Reference39 articles.

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2. 2 Elliott D, Davidson JE, Harvey MA, et al. Exploring the scope of post-intensive care syndrome therapy and care: engagement of non-critical care providers and survivors in a second stakeholders meeting. Crit Care Med 2014; 42: 2518–2526.

3. 3 Landi F, Camprubi-Robles M, Bear DE, et al. Muscle loss: the new malnutrition challenge in clinical practice. Clin Nutr 2019; 38: 2113–2120.

4. 4 Berger MM, Pichard C. Feeding should be individualized in the critically ill patients. Curr Opin Crit Care 2019; 25: 307–313.

5. 5 van Zanten ARH, De Waele E, Wischmeyer PE. Nutrition therapy and critical illness: practical guidance for the ICU, post-ICU, and long-term convalescence phases. Crit Care 2019; 23: 368.